It’s a tradition in my family to make tamales every Christmas Eve but since it’s so time-consuming sometimes we don’t. This year we did (and by we I mean my dad did) but we started a bit late it didn’t end up being ready for dinner. This is what usually happens. So usually you have to fend for your self for Christmas Eve dinner and look in the fridge and see what you can whip up. This year I made avocado toast. When the tamales were finally ready on Christmas Day they were everything I dreamed they’d be and more and well worth the wait.
I️ kinda sorta made these. Nicks grandma made the batter and I️ put them in the waffle iron but it was the most satisfying thing cause it was a Teflon no stick iron and it took thirty seconds for each cookie and they all come out so beautiful. Now one of these irons is in the running for my Christmas gift to me😌